RED GRILLED CHICKEN BURGER
We take a juicy patty of lean chicken meat and grill it over a high heat to lock in the flavour and moisture without adding fat. Then we place it on a soft, lightly toasted bun, top it with ribbons of fresh shredded lettuce, and add a dollop of tangy, rich red tomato sauce. You tastebuds will revel in an abundance of flavour without an abundance of calories. What a fortunate combination of healthiness and tastiness!
a regular MOS fix can't be wrong!
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